The Food and Drug Administration (FDA) conducted an inspection of Patty’s Presto Pizza, Inc. in Marina Del Rey on March 25 to assess foodborne biological hazards, according to data posted on the FDA’s website.
The inspection’s final report found that Patty’s Presto Pizza, Inc. did not need to make any changes to its operations management.
The FDA regularly inspects facilities nationwide to evaluate whether workplaces and their products meet FDA standards and regulations intended to support public health. Inspection outcomes are made available to the public.
According to its website, the FDA oversees the safety and quality of human and animal drugs, biological products, medical supplies and tobacco products.
Information in this article was obtained from the U.S. Food and Drug Administration. The source data can be found here.
